Thanksgiving Specials at Park City Restaurants


PARK CITY, Utah – Members of the Park City Area Restaurant Association (PCARA) are running various Thanksgiving specials this holiday season. Pick-up and catering options are available.

“Take cooking off the Thanksgiving to-do list and let Park City restaurants serve you curbside or in their dining rooms while on vacation,” said the executive director of the Park City Area Restaurant Association, Ginger Wicks. “Locals and visitors alike can choose from a variety of Thanksgiving specialties and support our local culinary community for which we are so grateful.”

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Savor a family Thanksgiving dinner from 2 p.m. to 7 p.m. of homemade bread, fall harvest salad, smoked ham, roast turkey, savory sides and a trio of pies and macaroons for a finale sweet. $ 75 for adults and $ 25 for children 12 and under.

Deer Valley Bakery

Let Deer Valley Bakery take care of the last dish of Thanksgiving dinner with traditional pumpkin, pecan, apple, blueberry and cherry pies, pumpkin sweet bread, chocolate chip cookies, cake with carrots, a flourless chocolate cake and homemade baguettes. Place your orders by 3:30 p.m. on Sunday, November 21, and pick up orders between 2 p.m. and 3:30 p.m. on Tuesday, November 23 at Deer Valley Grocery ~ Café. Place your orders by calling Deer Valley Grocery ~ Café at 435-615-2400.

Deer Valley Grocery Store ~ ​​Café

Take-out options to complete your Thanksgiving dinner include lemon thyme sauce, cranberry chutney, roasted garlic mash, roasted yams, green beans au gratin, and wild mushroom stuffing. Place your orders by 3:30 p.m. on Sunday, November 21, and pick up orders between 2 p.m. and 3:30 p.m. on Tuesday, November 23 at Deer Valley Grocery ~ Café. Place your orders by calling Deer Valley Grocery ~ Café at 435-615-2400.

Flanagan is on Main

Open from 11 a.m. to 9 p.m., Flanagan’s will offer a traditional Thanksgiving dinner. Start with butternut squash or a house salad, then move on to the turkey breast with house mash, gravy, stuffing, green beans and cranberry sauce before finishing the meal with a pie. the pumpkin and a vanilla ice cream. $ 39 for adults and $ 19 for children under 12. Reservations can be made by calling 435-649-8600 or online.

The larva steak

Enjoy a full Thanksgiving menu from 2 p.m. to 8 p.m. including wild rice and mushroom soup, Caesar or house salad, carved roast turkey, fall harvest stuffing, gravy, green beans, mash, citrus cranberry relish, pumpkin pie or spicy apple bread pudding. $ 40.75 for adults and $ 20.75 for children under 12.

Foyer and Hill

Enjoy the convenience of Thanksgiving dinner available via curbside pickup from 11 a.m. to 3 p.m. with cranberry sauce. Side dishes are also available, such as cheddar biscuits, truffle mac and cheese, charred onion crisps and dip, refueling salad and Caesar salad. Call 435-200-8840 to reserve orders.

Park City Desserts

Complete Thanksgiving with a guilt-free vegan pumpkin pie. The 9-inch treat uses organic pumpkin, is vegan, gluten-free, and paleo-friendly. $ 48. Orders can be picked up at 268 Main Street, Sunday through Thursday, 9 a.m. to 5 p.m., and Friday and Saturday, 9 a.m. to 10 p.m.

Powder at Waldorf Astoria Park City

Feast on a hearty Thanksgiving buffet from 11:30 a.m. to 8:30 p.m. topped with a complete carving station, soups, salads, classic sides such as sweet potato gratin, macaroni and cheese, root vegetables. fall roasts, stuffing, maple glazed Brussels sprouts, and much more. Save room for pumpkin cheesecake, apple crumble, and other decadent desserts. $ 125 for adults, $ 35 for children 5 to 12 and free for children under 5. In-room meals are also available ($ 85 for adults, $ 25 for children 5 to 12). Book online or call 435-647-5566.

Versante Foyer + Bar

Treat yourself to a Thanksgiving feast from 2 p.m. to 8 p.m. Choose from braised ribs, marinated turkey or butternut squash ravioli, while the kids can enjoy their own turkey dinner. Finish with a homemade pumpkin pie. Reservations are available on

Windy Ridge Bakery

Enjoy the convenient curbside picking of a complete turkey meal for 4 including turkey, stuffing, mashed potatoes, gravy, salad and rolls ($ 48). A la carte side dishes are also available such as yams, sautéed green beans and cranberry sauce. Don’t forget dessert – choose from mile-high maple pecan, pumpkin spice and apple pies, plus chocolate decadence or savory quiches. Pick up on Wednesday November 24 only. All items are cold and ready to heat. Order online at

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